Latest Articles in Kabir Suri
Hyderabad Chapter of National Restaurant Association of India launched
NRAI Hyderabad Chapter, which currently has 250 members, intends to have 2000 members on board in a year’s time
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Lockdowns: A losing game for the F&B industry
On Delhi government’s recent order of shutting down restaurants, bars and eateries for dine-in with the third wave of Covid19 making its presence felt, industry players discuss the possible outcomes of this decision
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‘F&B industry at the cusp of a major change’
National Restaurant Association of India President Kabir Suri says he wants to lead Indian F&B into a new era of prosperity, participation and positive perception
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