Magazine Articles
Travel & Tourism- The long road ahead
After one of the most challenging years of travel and tourism, travellers are most concerned about health and safety measures adopted by the travel partners. In an exclusive chat with BW HOTELIER, Ritu Mehrotra, Regional Manager- South Asia at Booking.com shares her insight on the current scenario.
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Forward Thinking is the Need of the Hour in the Hospitality Business
Khushnooma Kapadia, Sr. Area Director of Marketing- South Asia, Marriott International, explains the importance of breaking away from the 'norm' and establishing the brand's connection with the customers.
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Wrapped In Nature’s Bounty
While visiting Double Tree by Hilton Goa – Panaji BWH uncovers the hotel’s unique features and propositions.
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Simla – Summer Capital of India
Diwan Gautam Anand, Founding Trustee, Cuisine India Foundation writes about the 'Queen of Hills'- Shimla and its beauty as an idyllic domestic tourist destination.
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Innovation & Strategic Change in engaging with Guests
Ranjita Shaw, Director of Public Relations & Communications, Roseate Hotels & Resorts, pens down her thoughts on the essentiality of Public Relations, especially in the pandemic.
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Aesthetically Clean to Clinically Clean
Piyush Tyagi explains how he managed to overcome the challenges of the pandemic that came immediately after he took charge as the General Manager.
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FSSAI – Ensuring Food Safety and Hygiene
FSSAI’s Chief Executive Officer Arun Singhal, explains the organisation’s various initiatives like Front of the Pack Labelling (FOPL) and hygiene rating scheme, and much more.
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Designing For The New Normal
Given the new normal, architecture and design has a huge role to play for existing and new hospitality projects. Take a look at what Nicole Hammond has to say about it.
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Hygiene: The ‘X’ Factor
As 2020 has changed the business landscape, we examine the industry perspectives on the shift in strategies from being focused primarily on personalised services to hygiene & safety
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Focus on Creating Holistic Experiences
The pandemic has transformed the way we live. How has it impacted the way we build and design hotels? Ar. Rahul Kadri explains.
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