Latest Articles in F B
Modern yet desi, regional yet classy
The Hawking St in Sector 132, Noida, serves some really delicious street food
Read MoreThe warmth of a mother's love
To know the story of Sana-di-ge and how it represents the profound bond between a mother and her son, BW Hotelier spoke with Akshay Shetty, Group General Manager - Hospitality, MRG Group
Read MoreITC Aashirvaad Soul Creations ties-up with Tarla as official food partner
The brand has curated a special Tarla Dalal inspired menu
Read MoreSavouring California's culinary tapestry
Across California, an abundance of chefs and restaurants showcase an array of cuisine
Read MoreEnjoy Railway Cutlets without being on a train
Café Delhi Heights, the all-day casual neighbourhood café, is a must-visit for its unique and mouthwatering delicacies
Read MoreVietNom launches at Assagao, Goa
The menu at the Goa restaurant showcases the best of Vietnamese culinary traditions
Read MoreChef Brendan Pang brings Chinese-Mauritian flavours to The Leela Palace, Bengaluru
Chef Pang will prepare a 6-course feast that features his Chinese-Mauritian specialties, including his signature dumplings on July 7
Read MoreThe House of Abhinandan Lodha brings Indigo Hospitality to Alibaug
Tentatively titled ‘Indigo at Alibaug’, the restaurant is slated to be spread across 5,200 sq ft
Read MoreIndia ordered 76 million Biryanis on Swiggy in last 12 months
A biryani lover from Chennai spent over Rs 31,000 on a single order
Read MoreObserving the summer trend in restaurants
BW HOTELIER speaks with restaurateurs to understand what summer trends are seen in summers and what strategies the F&B sector can implement
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