Prerna Lamba
Prerna Lamba is a Senior Correspondent at BW Businessworld.
Latest Articles By Prerna Lamba
‘Hospitality procurement to become less of a service and more of a function’
Nitin Shankar Nagrale, Founder & General Secretary, HPMF, believes hospitality procurement professionals will play a more significant role in the organisation’s overall performance and value
Read More
‘Time to think about sustenance, survival and revival’
In an interview with BW HOTELIER, Gurbaxish Singh Kohli, Vice President, FHRAI, maps the association’s initiatives in keeping the spirits of all stakeholders of the industry high
Read More
‘Hospitality industry will be back once inbound travel returns’
Paritosh Ladhani, Executive Director, Taj Hotel & Convention Centre Agra, feels the city is still missing out on MICE travel but compensating it with weddings
Read More
Promising time for investments
BW HOTELIER unfolds the current status and future of niche hospitality brands
Read More
‘Good business, an eventual reality to a good relationship’
Dinesh Rai, General Manager, Crowne Plaza Kochi, aims to make the property recognisable for personalised services and quality standards
Read More
Post Covid Mantra: Reconnecting mind, body and soul
BW HOTELIER maps out the current demand of the spa industry and what does the future hold for this promising sector
Read More
‘Our team is geared up for MICE and weddings’
Keeping the current scenario in mind, the hotel has upgraded its corporate and events facilities, says Sumit Gogia, General Manager, Four Points by Sheraton - New Delhi Airport Highway
Read More
Experience the magic of North East at The Ashok
Beginning December 3, the three-day extravaganza will present an exquisite range of cuisine and handicraft items
Read More
SOI 56: Thai street food takes a seat at DoubleTree by Hilton Gurgaon
Styling the restaurant as streets of Thailand with Thai décor, SOI 56 exposes guests to an eccentric event that unfolds a lively and communal nature of Thailand
Read More
Wat-a-Burger: Enhancing Indian flavours
Farman Beig, Co-founder and CEO, Wat-a-Burger, says his brand has stemmed from India but will go global soon
Read More
