To focus on maximising F&B revenue, introducing new F&B concepts and elevating guest dining experience

Hyatt Centric MG Road Bangalore has appointed a new Food & Beverage Manager, Vinoth Kumar R who brings with him close to two decades of experience in the hospitality industry. 

Having worked with brands such as Holiday Inn Racecourse Bangalore, Le Meridien Coimbatore; Feathers hotel Chennai and Park Hyatt Chennai, Vinoth has unmatched experience and expertise in food and beverage. In his new role, Vinoth will be focussing on maximising the F&B revenue, introducing new F&B concepts and elevating the guest dining experience. Besides work, Vinoth likes playing cricket and loves to travel.