He has 11 years of experience with chains of hotels and restaurants across India

Kishore Tadikamalla has been appointed as the new Food and Beverage Manager at Courtyard and Fairfield by Marriott Bengaluru ORR. He has around 11 years of experience working with major chains of hotels and restaurants around the country.

Commencing his career at TGI Fridays in Hyderabad, Tadikamalla has been a part of brands such as Sheraton Hotels and Resorts, Accor, Swissôtel Hotels and Resorts, Le Meridien and JW Marriott among others. Throughout his career, Tadikamalla has served as Guest Service Associate, Mixologist and Beverage and Venue Manager.

In his current position, Tadikamalla would be responsible for overlooking the operations of all the outlets at the property.