Latest Articles in covid 19 Impact

Work Culture & Work Space Transformation - Effects of a Pandemic

The world is changing, and so is the Global Hospitality Spectrum. Due to the COVID-19, new safety culture is emerging that requires the hotel work brigade to engage with guests, management and each other digitally to honor social distancing mandates and help stop virus spread.

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Commitment with care and compassion is the way forward for hospitality

"The two leading aspects have been establishing heightened safety and sanitization measures for our guests and patrons when they visit us again and reimagining innumerable services within the hotel."

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Effect of COVID 19 on the alcohol and beverage industry

F&B

"The bars and restaurants that managed to have enormous sales from serving alcohol have been disproportionately affected as socialisation has become negligible and it will take enough time for the people to earn back the trust in living a socially productive life again."

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'Hospitality has always been about the connection'

"Hospitality is a bond one shares with a guest and associate alike, and with a pandemic, each day is a learning in itself. The more the challenges, the better the understanding of how we need to deal with them, we are taking each day at a time and for those that we have found a solution for, we are dwelling and practicing to just make ourselves better in that paradigm."

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Oakwood to set a new trend in the industry with special packages to drive local businesses

"Emerging as one of the most sustainable business models in the hospitality sector today, we have been operational throughout the post-Covid-19 period with a good occupancy due to our long stay business."

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'Holidays within driving distance will take off first'

COVID 19 has affected the entire world and brought everything to a complete standstill. Hotels all over the world are shut, attractions, destinations, flights, travel agencies, everything closed. This has been the worst affliction on the travel and hospitality industry in the past 100 years.

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‘Adaptability is the only way to survive change and keep moving on’

"The current times have proven to be a turning point as well as a learning curve for everyone in the industry."

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The Impact of Covid on Business

As originated by medieval Persian Sufi poets, ‘this too shall pass’ is a phrase we are thriving on. That said, the world, as we knew it, is now in a completely different avatar. So, what does this really mean for businesses, and in particular hospitality?

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“HVAC systems will be an added advantage to Hospitality industry”

BW HOTELIER talks to Neeraj Gupta, Senior General Manager, Living Environment Division, Mitsubishi Electric India Pvt. Ltd. about the preparedness initiatives taken by the company to support the industry.

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'When The World Closed Down, We Opened Our Hearts'

The hotel team was quick enough to change the modus-operandi to adapt to the new normal of social distancing yet making it very warm for the guests ensuring a safe stay at the hotel.

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