Latest Articles in The Westin Kolkata Rajarhat

The Westin Kolkata Rajarhat launches its first water bottling plant

The 304-room hotel is consuming 3000 liters of drinking water every day, which will now be served in glass bottles

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Ablu Bhowmick appointed Sous Chef of Nori at The Westin Kolkata Rajarhat

To keep up with latest trends and preferences of patrons and look after safe operations

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Mainak Ray appointed Director of Sales at The Westin Kolkata Rajarhat

To look after boosting rooms and events sales by bringing in new sales and marketing strategies

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