Latest Articles in Shuvendu Banerjee
Roshan Taank joins as Chief Engineer at Crowne Plaza New Delhi Okhla
His expertise lies in Energy & Environment Conservation Technologies, Automated Building Management System, Fire Engineering and more
Read More‘Haat’ your way through the iconic markets of Chandni Chowk at Dilli 6 Food Festival at Edesia
The kitchen team has roped in street food ‘khansamas’ from the by lanes of Dilli 6 to curate a unique dining experience - Chandni Chowk Ki Galiya
Read MoreTravel ‘Around The Globe’ with international food carnival at Edesia
The entire restaurant will be painted in the vibrant hues of red, white, blue and yellow and decked up with printed carnival flags, colourful bulbs and quirky pom poms
Read MoreCrowne Plaza New Delhi Okhla appoints Sanjeev Kumar as Rooms Manager
To spearhead the Front Office department by establishing quality and service standards, streamlining room occupancies and operations
Read MoreCrowne Plaza Today New Delhi Okhla appoints Tanay Shankar as Director of Sales and Marketing
To focus upon strengthening hotel’s position as a destination for business and leisure travellers and providing the best of Crowne Plaza’s hospitality
Read MoreIs bleisure here to stay?
At BW HOTELIER’s latest webBlast series, The GM Show, Bleisure: Blending Business & Leisure - Big opportunity Beckons, hospitality industry experts discussed on the concept taking centre-stage during the pandemic
Read More“The modern day business travellers are looking for a well curated blend of work and life”
Shuvendu Banerjee, GM, Crowne Plaza New Delhi Okhla spoke to BW HOTELIER about the Delhi/NCR hospitality market, segments that will continue to drive the hotel’s performance and the changes brought about the pandemic.
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