With four previous openings under his belt, Manuj specializes in pre-opening hotels, especially in the luxury space. Having spearheaded numerous Food & Beverage divisions, he is sure to bring in his expertise of gastronomy to the mix. He is returning to Four Seasons after over 10 years, with fond memories of the picturesque Four Seasons Resort Maldives at Kuda Huraa, as a pre-opening team member.
Read More