Latest Articles in HICC
NHCC and HICC appoints Rubin Cherian as General Manager
To focus on delivering strong business results through optimising profitability, business management and increasing revenue
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NHCC, HICC elevate Anand Prakash Ravi as Director of Food and Beverage
Ravi has a proven track record of 18 years of rich & extensive experience managing restaurant, convention & banquet, hotel bar and lounge Food &Beverage (F&B) Operations in National & International hotel brands
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Hyderabad is an Exemplary Role Model for Meetings & Conclaves
Hyderabad stands out to be an exemplary role model and if all states are able to replicate this then MICE could contribute to Indian economy in a larger way.
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