Latest Articles in HICC

NHCC and HICC appoints Rubin Cherian as General Manager

To focus on delivering strong business results through optimising profitability, business management and increasing revenue

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NHCC, HICC elevate Anand Prakash Ravi as Director of Food and Beverage

Ravi has a proven track record of 18 years of rich & extensive experience managing restaurant, convention & banquet, hotel bar and lounge Food &Beverage (F&B) Operations in National & International hotel brands

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Hyderabad is an Exemplary Role Model for Meetings & Conclaves

Hyderabad stands out to be an exemplary role model and if all states are able to replicate this then MICE could contribute to Indian economy in a larger way.

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