Latest Articles in F B Industry

Refections Cafe sets eyes on Delhi NCR & Punjab region with four new outlets

F&B

Scheduled to open in Lajpat Nagar, Rajouri Garden, Mohali, and Amritsar in the next one month

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‘I fell in love with cooking as a kid’

F&B

Chef Sanjyot Keer, Founder, Your Food Labs (YFL), says he plans to teach kids how to create content, build a community and most importantly, how to cook

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New year, new hopes

F&B

F&B players explain how 2023 will be a game changer for the sector

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‘F&B industry will continue to boom in the years to come’

Shaan Gidwani, Founder, Acapella Hospitality, speaks on the status of hospitality business in India

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Mumbai has a new 'Kaatil'

Each Kaatil product is packed with a punch of unique Indian Chillies

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Chef Aabhas Mehrotra takes over as Culinary Director at W Goa

To spearhead all culinary operations, introduce newer concepts, lead menu designs and manage costs and efficiencies

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Courtyard by Marriott Bengaluru ORR introduces Sunday-themed brunches for July

F&B

The signature restaurant, BG’s Poolside Bar & Grill, has fun concepts in store to make the brunch experience truly unique

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Chef Manu Chandra quits Olive

F&B

Expresses feelings through an FB post on leaving the Group after almost two decades

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