Latest Articles in DoubleTree by Hilton Gurugram Baani Square
DoubleTree by Hilton Gurugram Baani Square appoints Santoshi Rawat as new Executive Housekeeper
To accentuate guest experience, demonstrate diligent attention to guest feedback and create SOPs for housekeeping operations
Read MoreDoubleTree by Hilton Gurugram Baani Square appoints Siddharth Mann as new Commercial Director
To lead all strategic sales and marketing endeavours while supporting the hotel’s mission to provide outstanding service to guests
Read MoreDoubleTree by Hilton Gurugram Baani Square marks 10th anniversary
Marked the occasion by unveiling “The Big 10” initiatives that shaped and strengthened the identity of the hotel
Read MoreDoubleTree by Hilton Gurugram Baani Square lights up this season’s Christmas Tree
The tree will remain on display in the hotel till December 26
Read MoreDoubleTree by Hilton Gurugram Baani Square elevates Apoorva Chandram as Rooms Division Manager
To be responsible for enriching guest comfort, training and development, quality assurance
Read MoreDoubleTree by Hilton Gurugram Baani Square elevates Abhishek Kumar as Director of Sales
To lead all strategies of sales and revenue for the hotel
Read More‘We used the pandemic period to upgrade the hotel’
Jai Chugh, General Manager, DoubleTree by Hilton Gurugram Baani Square, discusses his journey of steering the hotel’s transformation amid the pandemic, his hopes for future and more
Read MoreSandeep Panwar becomes Executive Chef at DoubleTree by Hilton Gurugram Baani Square
To oversee the culinary operations of Glasshouse – the all-day dining restaurant, Pose – The Fashion Bar, Vibe – The Sky Bar, Café O’Lait – the patisserie, banquet kitchens and outdoor catering
Read MoreGurugram’s highest rooftop bar reopens
The hi-end rooftop bar is ideal to socialise with friends and family or for corporate gatherings
Read MoreDoubleTree by Hilton Gurugram Baani Square appoints Manvendra Pratap Singh as F&B manager
To spearhead all food and beverage operations including restaurants, bars, in-room dining, banquets and meeting rooms
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