Article on September 29, 2022
Conrad Bengaluru brings exclusive menu by Celebrity Chef Vicky Ratnani
An a la carte menu, TIAMO X Vicky Ratnani XOXO will house exclusive Italian Californian dishes
Read MoreHAI organises 5th edition of Hoteliers' Conclave
The conclave was inaugurated by Union Tourism Minister G Kishan Reddy
Read MoreSOTC Travel expands network in Karnataka
Opens franchise outlet at Indiranagar to target growing travel demand of Bengaluru
Read MoreThe Crowne Plaza Today, Gurugram appoints Gaurav Sharma as Front Office Manager
His expertise lies in guest profiling and adhering to stringent processes to ensure high quality guest satisfaction
Read MoreHyatt Centric brand debuts in Sector 17 Chandigarh
The 144-room property is Hyatt's second hotel in the city
Read MoreVisit Abu Dhabi Roadshow events in India highlight Emirate’s unique tourism offer to travel partners
Events in New Delhi, Mumbai and Bangalore saw DCT Abu Dhabi delegates meet 800+ travel professionals
Read MoreExperience Dussehra festivities and Deepawali holidays at Leisure Hotels Group
Ramlila and regional performances among other cultural experiences at resorts in Rishikesh & Corbett, Uttarakhand
Read MoreHyatt Regency Delhi appoints Alessandro Sandrolini as Executive Chef
To be responsible for managing overarching responsibilities in the kitchen including catering and special event management, event set-up, order and supply management along with food preparation and presentation
Read MoreIHCL signs new SeleQtions hotel in Dudhwa
To provide travellers an opportunity to experience natural beauty and wilderness of the region
Read MorePCEB announces latest business events and tourism developments in India
Discussions with airlines in India, Malaysia about starting additional direct flights are on
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