Article on January 06, 2021
Storia Foods & Beverages introduces Turmeric Latte in three flavours
Turmeric Latte produced by Storia Foods & Beverages is now available in three flavours on Amazon and the company's D2C website.
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Country Kitchen comes out with wide varieties of flours infused from vital vegetables
The wide varieties of flours include Beetroot flour, Broccoli Flour, Spinach flour, Green Peas flour, Quinoa flour and Black Wheat flour.
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Dubai and Emirates partner to host guests by offering an extended stay in 2021
Waiving fees for rescheduling flights issued in the same travel class, and tourist visas extended for all nationalities for one month free of charge, Dubai is set to welcome visitors in 2021 in partnership with Emirates.
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Samsung Launches ‘Compact’, ‘Wi-Fi enabled’ VRF Air Conditioning System in India
The Wi-Fi enabled DVM S Eco series offers smart features such as voice control and connected home experience using SmartThings app on any smartphone. It can also connect up to 16 indoor units via Wi-Fi kit to remotely control air conditioning system.
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Anantara Chiang Mai Resort emerges as Thailand’s top resort with numerous prestigious International Award wins
Amid a year of shutdowns and strictly guided re-openings Anantara Chiang Mai Resort has emerged as Thailand’s top resort with a number of prestigious International award wins to add to its collection.
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Hyatt enters the Cambodian Capital of Phnom Penh with 247 keys
247-room Hyatt Regency Phnom Penh debuts in the city with the launch of Hyatt Regency Phnom Penh.
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Key Holiday Trends of 2021
As the world slowly recovers from COVID-19 and borders gradually start to open, RCI expects travel to look a little different than it did pre-pandemic.
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Hidden gems of Uttarakhand, 'Khirsu'
Amid Covid-19 workcation is also a buzzing term gaining popularity especially in Uttarakhand. Khirsu is the right choice for visitors who are searching for a combination of charm, peace which can increase the efficiency of completing the office work.
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JW Marriott Hotel Bengaluru appoints Vishal Thakur as Chef de Cuisine
In his new role, he is responsible for taking care of the culinary operations at ALBA, as well as guiding his new team of enthusiastic chefs.
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Cloud Kitchens, the changing face of F&B and profitability
In conversation with BW HOTELIER, four cloud kitchens in Mumbai (Thaiphoon, Out Of Pao, Missus Sippi, and One Tight Wrap) share more on their offerings, tie-ups with food aggregators, and the future of cloud kitchens. We bring to you part 2 of the feature.
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