Latest Articles in corporate movement
Courtyard by Marriott, Pune Chakan appoints Jitendra Thakur as new Director of Food and Beverage
To oversee the entire F&B operations, crafting immersive dining experiences that reflect F&B’s dedication to quality, creativity and guest satisfaction
Read MoreOetker Collection appoints Jean-Marie Le Gall as General Manager of The Woodward, Geneva
Le Gall has an impressive background in cross-functional team management, project planning, economic analysis and total quality management
Read MoreSheraton Grand Pune Bund Garden Hotel appoints Sagar Kulkarni as new F&B Director
His expertise lies in maintaining high product and service quality while maximising profitability
Read MoreJW Marriott Hotel Bengaluru appoints Shivy Bhat as Director of Sales
To be responsible for overseeing and leading a dynamic team to achieve revenue goals
Read MoreNikita Ramchandani appointed multi-property VP - Mumbai Market, Marriott International
To oversee the strategic direction of other properties in Mumba
Read MoreJW Marriott New Delhi Aerocity welcomes Dario Trevisan as Italian Chef De Cuisine
To lead the kitchen operations, develop the menu and create new recipes to create a delightful dining experience for the guests
Read MoreNovotel Goa Resort & Spa appoints Deb Nabajit as the Food & Beverage Manager
Nabajit will actively cultivate talent within the organisation to ensure guests have everlasting memories to take back
Read MoreEros Hotel New Delhi strengthens leadership with Avinash Kaur as Director of Conference & Events
Kaur has consistently delivered outstanding results, showcasing remarkable leadership acumen and a knack for driving sales growth
Read MoreChef Pratyush Swain appointed Executive Chef at IRA BY ORCHID, Bhubaneswar
Chef Pratyush has been admired for his leadership, teamwork, and ability to inspire others
Read MoreCatering Collective appoints Arindam Chakraborty as Chief Operating Officer
This strategic move underlines the brand’s vision to scaling up the business nationally
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