Plans to create unique and new experiences for guests at the hotel

Syamjith Venugopal has taken over as the new F&B Manager at Holiday Inn Cochin. A passionate hotelier with an extensive experience of around 17 years in hospitality industry, Venugopal’s last assignment was with Casino Hotel Kochi as Assistant General Manager & Corporate F&B Operations Manager where he was overlooking Hotel Operations of Casino Kochi and F&B Operations of Properties under CGH Earth. He has also worked with Zone by the Park Coimbatore, Le Meridien Kochi, Radisson Blu Kochi and La Cigale Doha Qatar. 

His endeavour is to garner a motivated and engaged team that delivers on brand promise. He also wants to build future leaders and foster an environment that allows people to flourish and grow. With Food & Beverage as his core strength, he wants to create unique and new experiences.