Gobu Kumar joins InterContinental Chennai Mahabalipuram Resort as Executive Chef

Kumar has consistently demonstrated his commitment to excellence and the values that define our organisation

InterContinental Chennai Mahabalipuram Resort has appointed Gobu Kumar as Executive Chef, under the "Room to Grow" programme. Kumar brings a wealth of experience and a proven track record of success within the IHG family.

Kumar joins the property from Crowne Plaza Chennai where he served as Executive Chef and played a key role in driving IHG's SWA Share and Conquer initiatives, contributing significantly to the hotel's success. With over four years of dedicated service to IHG, Kumar has consistently demonstrated his commitment to excellence and the values that define our organisation.

A graduate of Cheeran's College, Erode, with a degree in Hotel Management, Kumar is deeply passionate about exploring new places and discovering innovative culinary experiences. His dedication to embedding IHG's culture of high performance and recognition is truly commendable.



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