Angsana Oasis Spa & Resort welcomes Chef Mahesh Ramasamy as Executive Chef
To be responsible for overseeing all culinary operations at Angsana Oasis Spa & Resort
Angsana Oasis Spa & Resort has appointed Mahesh Ramasamy as the new Executive Chef. With an impressive background in the hospitality industry, Chef Mahesh brings over 22 years of experience to his new role.
Chef Mahesh holds a BSc degree in Hotel Management from Bharathiyar University, and his expertise spans across renowned organisations such as MGM Resort, ITC Fortune, The Tamara Coorg, Kanva Resort and Clarion. His extensive knowledge and skill set make him an invaluable addition to the Angsana Oasis Spa & Resort team.
"We heartily extend a very warm welcome to Mr Mahesh Ramasamy, who has joined us as Executive Chef," said Ashley James, General Manager of Angsana Oasis Spa & Resort. "His wealth of experience and culinary expertise will further enhance the dining experience for our guests. We are confident that his creativity and passion for gastronomy will elevate our culinary offerings to new heights."
Chef Mahesh Ramasamy will be responsible for overseeing all culinary operations at Angsana Oasis Spa & Resort. With his exceptional leadership skills and a deep understanding of various cuisines, he aims to create innovative and delectable dishes that will delight guests and showcase the finest flavors of the region. Chef Mahesh's appointment is set to strengthen Angsana Oasis Spa & Resort's commitment to providing exceptional dining experiences. Guests can look forward to indulging in exquisite flavors and culinary delights under his expert guidance.
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