Making Indian Coffee Hip: How the F&B Community can make it possible,part-1

Moderator Bikramjit Ray, Executive Editor, BW Hotelier in conversation with panelists Zubin Songadwala, GM, ITC Maurya, TJ Joulak, GM, W Goa, Devika Dutt, Founder Director, Devi Coffee, Matt Chithranjan, Founder-CEO, Blue Tokai and Sahil Mehta, Pastry Chef & Co-founder, The Baking Lab discussing how the F&B community can make Indian coffee hip.

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