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Cygnett Hotels and Resorts to Clock INR 100 Cr Revenue by End of FY18; Plans to Go Global

In India, Cygnett Hotels and Resorts targets to add 1000 keys every year, currently enjoying the portfolio of 1350 keys in total. The company is looking forward to adding 6000+ keys by 2022 and to benchmark “Cygnetture Service & Experiences” in the industry.

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Traffic Congestion and Environmental Problems Hovering Over Uttarakhand

Despite a great tourist inflow, the hospitality industry is still at a slow pace in Uttarakhand. BW Hotelier spoke to various industry veterans to discuss the problems and areas where Government should work upon.

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Creating a Culinary Space with Difference: Chef Ranveer Brar

"With hyper-localisation being a big trend now, it’s important to respect where we are, its uniqueness. The USP you can add to the food other than your own touch to it is to respect the latitudinal and longitudinal coordinates of where you are and what goes in and around it," says Chef Ranveer Brar.

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Curators of Style

The Palazzo Versace in Dubai is a popular destination among HNI Indians travelling to the UAE. We caught up with Sandra Tikal, General Manager of the property to find out what their plans were for the Indian market.

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India Could Become Our No 2 Source Market

One of the scions of the Dilmah team family and MD of Resplendent Ceylon the company's hospitality wing, Malik Fernando was in India pushing his company's latest offering and spoke with us about Indian visitors to his island.

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Kylin All Set for Expansion

With a brand new urban cool format, Kylin and Saurabh Khanijo are looking at a very busy 2018 with plans to expand the Asian dining and QSR empire from 17 to 50 by March 2019.

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Essential Characteristics of a Successful PR Professional

The end goal of public relations is to put a business or an organisation on the right path to success. While getting lost in the social realm of PR is easy, it’s essential not to overlook the role you play in the company’s profitability.

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Mumbai is My New Favourite: Priyank Sukhija

Having opened Tamasha and Lord of Drinks in India's commercial capital, the intrepid restauranteur is planning five more outlets in the next six months as well as a night club in JW Marriott Sahar, Mumbai and a brand called JLWA.

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Housekeeping Going Front of the House

Gone are the days when the housekeeping team were associated with the longest serving members of the staff, with just a few very talented individual. Now, housekeepers are focussed not only on what they are doing in their properties, but also look at global trends and more importantly look at their

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It is About the Pleasure of Serving

Piyush Shah, MD of Jindal Hotels speaks to BW Hotelier on the occasion of the relaunch of his iconic Surya Palace in Vadodara as AccorHotels latest Grand Mercure.

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