Web Exclusive

Pride Hotels to Launch Millenial-Focused Brand; Targets 30 Hotels By 2020

"We are planning to open a 300 room property in Goa. We are also planning to add 75 and 50 rooms in Nagpur and Pune respectively. Besides these, we are also planning to expand in Guwahati, Panipat and Nashik. We are also coming up with a new brand exclusively for Millennials. We plan to have 30 hote

Read More

Any Tourism that Doesn't Bring Benefits to the Local Community is Useless: K J Alphons

As tourism promotion has been on top of agenda by the Indian Government, BW Hotelier was honoured to speak to K J Alphons, Minister of State (Independent Charge) for Tourism, to know the major achievements of the Tourism Ministry over the last four and a half years. In an exclusive tête-à-tête, K J

Read More

Futuristic Top-Level Leadership Internal Movements at ITC Hotels

The top-level movements at ITC Hotels is a forward-looking approach for the growth of the company.

Read More

Independent Hotels: How they are Managing to Stay Ahead of the Game?

Independent or standalone hotels don’t face a number of obstacles that are becoming bigger problems for operators and lenders of branded assets.

Read More

Cygnett Hotels and Resorts to Clock INR 100 Cr Revenue by End of FY18; Plans to Go Global

In India, Cygnett Hotels and Resorts targets to add 1000 keys every year, currently enjoying the portfolio of 1350 keys in total. The company is looking forward to adding 6000+ keys by 2022 and to benchmark “Cygnetture Service & Experiences” in the industry.

Read More

Traffic Congestion and Environmental Problems Hovering Over Uttarakhand

Despite a great tourist inflow, the hospitality industry is still at a slow pace in Uttarakhand. BW Hotelier spoke to various industry veterans to discuss the problems and areas where Government should work upon.

Read More

Creating a Culinary Space with Difference: Chef Ranveer Brar

"With hyper-localisation being a big trend now, it’s important to respect where we are, its uniqueness. The USP you can add to the food other than your own touch to it is to respect the latitudinal and longitudinal coordinates of where you are and what goes in and around it," says Chef Ranveer Brar.

Read More

Curators of Style

The Palazzo Versace in Dubai is a popular destination among HNI Indians travelling to the UAE. We caught up with Sandra Tikal, General Manager of the property to find out what their plans were for the Indian market.

Read More

India Could Become Our No 2 Source Market

One of the scions of the Dilmah team family and MD of Resplendent Ceylon the company's hospitality wing, Malik Fernando was in India pushing his company's latest offering and spoke with us about Indian visitors to his island.

Read More

Kylin All Set for Expansion

With a brand new urban cool format, Kylin and Saurabh Khanijo are looking at a very busy 2018 with plans to expand the Asian dining and QSR empire from 17 to 50 by March 2019.

Read More