Magazine Articles
Hansgrohe’s sustainable solutions for hotels
The year 2021 has been a milestone one for Hansgrohe as the group celebrated its 120th anniversary and launched two new faucet ranges – Vivenis and Finoris
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Promising time for investments
BW HOTELIER unfolds the current status and future of niche hospitality brands
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‘Good business, an eventual reality to a good relationship’
Dinesh Rai, General Manager, Crowne Plaza Kochi, aims to make the property recognisable for personalised services and quality standards
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Invest now, reap benefits later
BW HOTELIER gets views of owners who are not just pillars of the sector but the bridge that make the hospitality business viable and workable and a huge creator of wealth, employment and generator of all important forex
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25 years of leading change
Fortune Hotels aims to establish a 50:50 balance of business and leisure mix in its portfolio, says Samir MC, Managing Director, Fortune Park Hotels Ltd
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We aren’t in the museum business, we are in the peoples’ business
India is a huge hospitality market and more brands from Accor’s diverse portfolio will arrive here in the near future, says Mark Willis, CEO, Middle East, India, Africa And Turkey
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‘Sustainability must be at the core of hotel operations’
Sumeet Suri, General Manager, JW Marriott Kolkata, shares insights on the varied segments driving the operations and revenue at the hotel
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‘Surge in demand for quality hospitality services’
Ashwini Kumar, General Manager, Hyatt Regency Chandigarh, says guests are ready to pay a premium for upgraded facilities
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