Magazine Articles

More than just a cup of tea

To understand the economics and inspiration behind starting out their journey, BWH talks to new-age consumer driven start-ups who are keen on empowering Indian tea globally

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‘I leverage my extensive experience in creating new heroes’

Andrew Saldanha, Area Manager, Welcomhotels - North and General Manager, Welcomhotel Sheraton New Delhi, is optimistic about the Brand’s growth and shares his leadership mantras

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‘Demand is expected to go up as people are getting vaccinated’

Anant Leekha, Cluster General Manager, ibis Navi Mumbai & ibis Mumbai Vikhroli, says that post-vaccination people will need to travel more for business opportunities

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‘Tourism is a one-stop-shop for rural development’

Steve Borgia, Founder Chairman and Managing Director, INDeco Group of Hotels, says he has everything for every being of this planet at his hotels

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Confluence of traditional values and modern hospitality

Pushpendra Bansal, COO, Lords Hotels and Resorts, says the pandemic has forced the hotel industry to boost creativity and innovation to remain competitive

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‘India remains the top source market for us’

Issam Kazim, Chief Executive Officer, Department of Tourism & Commerce Marketing, Dubai, says the city’s ability to evolve and adapt along with its diversified multi-geographic approach have been the key factors in its relevance and competitiveness as a global destination

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‘The new education policy to impact hospitality sector positively’

Arvind Singh, IAS, Secretary, Ministry of Tourism, talks about the need of educational and administrative reforms in hospitality institutes, teaching and research

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Health food is not a fad anymore

Diwan Gautam Anand, Founding Trustee, Cuisine India Foundation, pens down his thoughts on transforming food and bevrage industry

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Healthy signs for 2022 and the years ahead

Aurelio Giraudo, Cluster General Manager, Banyan Tree Doha & La Cigale Hotel, says Qatar has achieved a milestone in promoting itself as a sports destination

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Whither the guest experience?

Anand Rao, Former VP - Operations Support & Quality, ITC Hotels talks about rebooting guest experience in the new normal

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