Article on May 15, 2018

Anuj Kapoor Appointed as the Executive Chef at The Grand New Delhi

In the past, Chef Kapoor has been the corporate chef for Compass Group PLC and Four Points by Sheraton in India.

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Anurag Katriar Appointed as Chapter Head of NRAI's Mumbai Region

Anurag has been part of the industry for over a quarter of a century. He has been with deGustibus Hospitality since 2004 and as the Executive Director & CEO of the Company, he has been spearheading the growth of the Company with successful brands such as Indigo, Indigo Deli, Neel, D:OH!, Tote on the turf and Moveable Feast.

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Hotelogix Bags in ‘Great User Experience’ and ‘Supreme Software’ badges From SoftwareSuggest

SoftwareSuggest is a business software discovery and recommendation platform. It lists, compares and reviews business software and offers a free consultation for the same.

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