Latest Articles in People

Vikas Vichare Appointed as Executive Chef at W Goa

A graduate from the Oberoi Centre of Learning and Development Vikas has worked with some of the country’s most acclaimed chefs.

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OYO Hotels Appoints IndiGo’s Ex-President Aditya Ghosh as CEO for India & South Asia

Ghosh with over 21 years of experience will be responsible to oversee and grow OYO Hotels’ business in South Asia, which will include, India, Nepal, and the other upcoming markets in the region.

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Ranju Singh Appointed as Complex GM of Novotel Goa Shrem hotel and Novotel Goa Resort & Spa

Prior to joining AccorHotels, Ranju was the General Manager at Taj Holiday Village Resort & Spa, Goa.

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GHM Appoints Tommy Lai as CEO

Lai comes to GHM after six years with the Thailand-based Onyx Hospitality Group, where he helmed their North Asia operation from Hong Kong.

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Anmol Ahluwalia Appointed as GM at Taj Fort Aguada Resort & Spa, Goa and Taj Holiday Village Resort & Spa, Goa

His dedication, commitment and hard work has been rewarded with a promotion as General Manager - North Goa in charge of two of the most coveted hotels of the favourite holiday destinations.

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Sumit Gogia Appointed as GM at Heritage Village Resort & Spa, Manesar

While more recently, he was the Director of Events with Hyatt Regency Delhi , he has previously worked with prominent brands like The Leela Palace, Hotels & Resorts, Shangri-La Hotels, and The Imperial New Delhi .

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Mukesh Sharma Appointed as Executive Chef at Sheraton Grand Chennai Resort & Spa

Bringing with him an experience of over 17 years of proficiency in the hospitality industry, he has worked with Jaypee Palace, Oberoi Hotels, Taj Hotels, Radisson Hotels, Starwood Hotels, Marriott hotels & was previously the Executive Sous Chef at The Westin Hyderabad Mindspace.

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Chef K. S. Mangeswaran Appointed as Sr. Executive Sous Chef at Radisson Blu Resort Goa Cavelossim Beach

He started off his culinary journey as a Chef at Trident Oberoi, Bangalore and possesses an experience of 19 years.

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Bhojraj Sharma Appointed as F&B Manager at DoubleTree Suites by Hilton Bangalore

His last stint was with Radisson City Center, Jaipur as Associate Director Food and Beverage.

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Brendan Corcoran Appointed as GM at The Westin Maldives Miriandhoo Resorts

Prior to his appointment at The Westin Maldives Miriandhoo Resort, his role as General Manager at Coco Palm Dhuni Kolhu, Baa Atoll, Maldives saw him gain deep insights and knowledge of the region.

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