Latest Articles in F B
Debutante restaurateur Anushka Pathak launches Nava, an innovative ingredient-driven restaurant in Mumbai
The menu reflects that ‘art-on-plate’ is realised by appreciating the produce around us
Read MoreAmbassador of Mexican Gastronomy Chef Colibrí Jiménez takes over W Goa
Considered one of the main exponents of preserving traditional Mexican cuisine, Chef Colibrí Jiménez is on a mission to promote ‘real’ Mexican cuisine
Read MoreCelebrate Phira Saal at Conrad Pune’s Coriander Kitchen
A celebration of traditional Kashmiri Pandit cuisine will embark diners on a culinary journey to the Kashmir Valley
Read More‘Shefs at The Leela’ set to return for second edition
On January 21, Shreeya Adka, Hanisha Singh and Sneha Singhi Upadhaya will come together to curate a unique dining experience
Read MoreMoon Tree Café at Sayaji Hotel Kolhapur celebrates Xinnian 2023
Guests can experience sumptuous delicacies from different regions of China
Read MoreFlurys launches second biggest tearoom in the ‘City of Joy’
With 40 covers, it will offer Flurys signature breakfast dishes, chocolates and coffee along with cosy ambience and an amazing experience
Read MoreSan:Qi at Four Seasons Hotel Mumbai hosts South Indian festival on occasion of Pongal
San:Qi to undergo a makeover as Chefs Kathiravan and Chef Prasad, from Thiruvananthapuram and Madurai respectively, take centre stage
Read MoreCafe Delhi Heights enters the City of Nawabs
The outlet is all set to bring the diversity of cuisine to Lucknow
Read MoreRelish 'The Taste of Wazwan' at JW Marriott Bengaluru Prestige Golfshire Resort & Spa
The 10-day Food Festival takes you on an epicurean journey of Kashmir's authentic delicacies
Read MoreIHM Aurangabad welcomes Le Cordon Bleu on campus
Chef Frédéric Deshayes, Pastry Chef and Instructor held an exclusive Pastry Masterclass for students
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