Latest Articles in F B
Modern yet desi, regional yet classy
The Hawking St in Sector 132, Noida, serves some really delicious street food
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The warmth of a mother's love
To know the story of Sana-di-ge and how it represents the profound bond between a mother and her son, BW Hotelier spoke with Akshay Shetty, Group General Manager - Hospitality, MRG Group
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ITC Aashirvaad Soul Creations ties-up with Tarla as official food partner
The brand has curated a special Tarla Dalal inspired menu
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Savouring California's culinary tapestry
Across California, an abundance of chefs and restaurants showcase an array of cuisine
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Enjoy Railway Cutlets without being on a train
Café Delhi Heights, the all-day casual neighbourhood café, is a must-visit for its unique and mouthwatering delicacies
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VietNom launches at Assagao, Goa
The menu at the Goa restaurant showcases the best of Vietnamese culinary traditions
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Chef Brendan Pang brings Chinese-Mauritian flavours to The Leela Palace, Bengaluru
Chef Pang will prepare a 6-course feast that features his Chinese-Mauritian specialties, including his signature dumplings on July 7
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The House of Abhinandan Lodha brings Indigo Hospitality to Alibaug
Tentatively titled ‘Indigo at Alibaug’, the restaurant is slated to be spread across 5,200 sq ft
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India ordered 76 million Biryanis on Swiggy in last 12 months
A biryani lover from Chennai spent over Rs 31,000 on a single order
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Observing the summer trend in restaurants
BW HOTELIER speaks with restaurateurs to understand what summer trends are seen in summers and what strategies the F&B sector can implement
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