Latest Articles in F B

Theos Aims to be Rs 100 Crores Company by 2020

F&B

Led by Chef Gaurav Wadhwa, the company, which started with one outlet in Noida, has now opened a branch in Delhi and is looking at multiple locations within the NCR for potential expansion.

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BW Hotelier’s Third F&B Conclave & Expo 2017 Begins

F&B

The conclave will be a day-long gathering of hospitality professionals and ancillary services, to discuss and debate issues around the F&B industry

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'Education Is Key To Boost Coffee Brewing'

F&B

The time of Chai (Tea) in India is being surpassed by coffee drinkers today. I believe, in India the customers having chai on their table still wants the coffee in the morning and evening, says TJ Joulak

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‘Forgotten Food Needs A Better Road’

F&B

There are so many organic restaurants coming up and closing down. So, ultimately the story needs more than a substance, says Manish Mehrotra, Corporate Chef, Old World Hospitality

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eatigo Acquires Ressy, Enters Indian Online Restaurant Reservations Market

F&B

After becoming the leading player for restaurant reservations in Southeast Asia with operations in five markets, eatigo sets it sights beyond its home region.

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HRAWI Welcomes MCGM Decision on Licensing Process for Hospitlaity

F&B

Ease of doing business for hotels and restaurants In Mumbai takes a big stride forward as nineteen licenses curtailed to just three as MCGM streamlines icencing process for hospitality.

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Chocolate Room to Raise Rs 100 cr

F&B

The company which has 235 outlets across the country is planning to double its footprint to 500 outlets by 2020 according to Vikas Panjabi, Co-founder and MD, The Chocolate Room.

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'I Am My Own Competition'

F&B

After having spent most of his life in Paris, Sahil Mehta is determined to make the NCR taste what authentic French pattiserie is all about.

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Shop That Has it All

F&B

Honey and Dough, Defence Colony's newest patisserie, claims to have everything a customer would need from chocolates to breads, cookies and more. Consultants Sahil Mehta and Ramninder Pal Singh Mehta are involved with the project for Aavika Chhawchharia.

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What's Brewing at Brewbot?

F&B

The Mumbai pub brewery founders speak to BW Hotelier about how their concept came to fruition and about their latest offering where customers can brew their own beer.

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