Sakshi

Sakshi did her Post Graduation in English Journalism from Indian Institute of Mass Communication, New Delhi. She works with BW Hotelier as a Correspondent.

Latest Articles By Sakshi

GST to be Charged on Actual Room Tariffs: Will Enhance Occupancy Rates

Earlier, GST applicable on room tariffs created much confusion for the hotel industry and its guests.

Read More

The Emerging Smoothie Czar: Samrat Reddy of Drunken Monkey

F&B

Headquartered in Hyderabad, Drunken Monkey was founded by Samrat Reddy in the year 2016. The brand is planning to launch 150 outlets in India by the end of 2019.

Read More

TIRUN Travel Marketing to Tap Wedding and Mice Market

Recently, the company announced the arrival of the award-winning cruise line’s ship Spectrum of the Seas and its inaugural season in Southeast Asia in May 2019.

Read More

Getting to The Roots With a Twist of Taste: Bombay Brasserie

F&B

From the range of food, drinks to the cosy interior, everything comes with a fusion yet keeping it very simple and subtle at the newly opened Bombay Brasserie, Connaught Place.

Read More

Centuary Mattresses Targets INR 1,800 Cr By 2025

Currently, around 10 percent of the overall production is supplied to the hospitality industry.

Read More

The Bar Stock Exchange Opens its Doors for Franchising; Aims to Add 200 Outlets

F&B

After successfully launching 12 owned outlets in India, the company has finally opened its doors for franchising.

Read More

TripAdvisor Unveiled Top 5 Hill Stations in India

Srinagar holding the first position, the research revealed that it offers the most options for luxury and mid-range getaways whereas Manali offers the most options for the budget.

Read More

Millies Cookies Launched in India: Aims For 12 Stores by The End of FY18

F&B

The brand is endorsed by Bollywood Actress Parineeti Chopra whilst Shaun Kenworthy, a Celebrity Chef from the UK is the Culinary Director for Millies Cookies. The company (WIB) aims to commence about 75 stores in next five years PAN India involving investments of about INR 38 Cr.

Read More

Traffic Congestion and Environmental Problems Hovering Over Uttarakhand

Despite a great tourist inflow, the hospitality industry is still at a slow pace in Uttarakhand. BW Hotelier spoke to various industry veterans to discuss the problems and areas where Government should work upon.

Read More

GO Cheese Bringing Revolution in Cheese Industry

F&B

According to Devendra Shah, Chairman, Parag Milk Foods Limited, the GO Cheese business has a huge demand from hotels, restaurants and retail stores

Read More