The award-winning restaurant introduces Sunday brunch packed with delicious food, dedicated kids play area and immersive activities for the family.

Shangri-La’s – Eros Hotel, New Delhi introduces the Funday Brunch showcasing delicacies from around the world and fun family activities, every Sunday at the hotel’s International cuisine restaurant, Tamra.

Guests can enjoy a plethora of dishes from India, South East Asia, Japan and Europe from the live interactive kitchens such as a Teppanyaki counter, Sushi station, à la minute grills and kebabs.  Seafood lovers can relish Prawns, Crabs, Lobsters, Oysters and a variety of fish from the Fresh Catch of the Day bar.  Also, on offer are flavourful dim sums, spicy and tangy South East Asian soups and Clay pot mains and staples from Asia.  The dedicated Indian counter features succulent Kebabs, Curries, signature Dal, Biryani and more.  For the big finish, guests can indulge in decadent sweet treats from the expansive dessert buffet. 

The Funday Brunch experience is enhanced with a special kids area filled with an array of activities designed just for the little ones. Before digging into deliciousness, guests can also take a dip in the pool and start the brunch on a fun-note.  Live music and free-flowing drinks elevate the brunch.  

The Funday Brunch will be available every Sunday from 12.30 p.m. to 4 p.m. at Tamra.