Interviews Articles

Expecting to Accelerate Growth by 8-10% in FY18: Punish B Sharma, VP Operations, The Fern Hotels & Resorts

"Social Media - Though not a new factor, social networks remain a key trend. It has become a must for many guests to share their experience on the various social network platforms," says Punish B Sharma, VP Operations, The Fern Hotels & Resorts.

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Mahabalipuram Creating Huge Market Space for Hospitality

BW Hotelier spoke to Elango Rajendran, General Manager, Radisson Blu Resort Temple Bay, Mahabalipuram who told us more about the hospitality market of the area and his future plans with the property.

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Turkey to Host 40 Million International Tourists in 2018

The figures from India depict an upward trend of hosting almost 2 lakh Indian tourists by the year end, said Şakir Özkan Torunlar, Ambassador of Turkey.

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Taj London Gears Up For 2019

With its newly renovated 100 rooms categorized as premium rooms, Digvijay Singh, Area Director, UK & GM, Taj 51, Buckinghamgate Suites & Residences & St James’ Court, London on his recent trip to India, discussed a few challenges & advantages of running a luxury property in the UK.

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Cygnett Hotels and Resorts to Clock INR 100 Cr Revenue by End of FY18; Plans to Go Global

In India, Cygnett Hotels and Resorts targets to add 1000 keys every year, currently enjoying the portfolio of 1350 keys in total. The company is looking forward to adding 6000+ keys by 2022 and to benchmark “Cygnetture Service & Experiences” in the industry.

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Indian Cuisine Travels Well, it is Not the Same for Mexican Cuisine

F&B

Mexican cuisine is a celebration to maize. This week, experience the flavours of Mexico in Delhi with Chef Alondra Maldonada at the Taj Mahal, New Delhi from Sep 12-22.

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Expanding Into a 'Fab' Space

Vaibhav Aggarwal, Founder and CEO of FabHotels speaks about his journey to become a serious contender in budget hotels.

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UBM India to Launch the First Edition of Food & Hotel India Expo

The show will belong to a premier and influential category of over 20 market leading food and hospitality shows across 12 countries, organized in Asia by event organizers UBM Allworld.

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Building a Legacy for her Hotel

Kanika Hasrat, General Manager of Vivanta Dwarka stands tall and strong to lead her Hotel ahead of the competition

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Luxury With a Dash of Zing

The NCR's first Aloft Hotel opens to give us a taste of a new kind of business hotel which allows for a more related 'hip' environment

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