Interviews Articles

Kagome Foods India has Improved the Lives of 200 Farmer Partners: Rohit Bhatla, Managing Director, Kagome Foods India

F&B

In an exclusive interaction with BW Hotelier, Rohit Bhatla spoke about expansion plans and job creation in India.

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Consumers are Getting Aware of How the Choices they Make Affect the Health of the Planet: Julian Ayers, Hyatt Regency Delhi

In an exclusive interaction with BW Hotelier, Julian Ayers, Area Vice President for North India and General Manager, Hyatt Regency Delhi shared his views on the growth of the hospitality sector and sustainability inittiatives.

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In Collaboration With Singapore Tourism Board, Hawker Chan Brings Michelin-Starred Meal to India

F&B

In an exclusive interaction with BW Hotelier, Hawker Chan elaborated upon his collaboration with the Singapore Tourism Board.

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Vienna is a Big Draw for Families, Honeymooners and MICE Travellers: Sanjiv Kataria, Vienna Tourism Board

Ranked among the most liveable city in the world by Mercer for 10 years in a row, Vienna is one of the hottest tourist destinations

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Gauri Khan On Her Entrepreneurial Journey In The Business Of Design

In an exclusive chat with BW Businessworld, Gauri Khan talks about her journey and the tenets of good design.

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Taj Veteran K. Mohanchandran Takes Charge as IHCL's Area Director for Udaipur and Jodhpur

From John Steinbeck, West African music and fine wine, to personal involvement in a home for children of parents living with leprosy, Mohanchandran is a well-travelled man of varied interests.

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Memories of La Piazza Flood In as Iconic Restaurant Launches Commemorative Book at a Wine Bazaar Showcasing 30 Wines

F&B

The brief from the management left no one in any doubt why Valentino was making way for La Piazza. In a commemorative volume soft-launched on Friday, August 30, even as guests got to quaff 30 wines from nine countries, Shiv Jatia, Chairman and Managing Director, Asian Hotels (North) Limited, and promoter of the Hyatt Regency Delhi re-articulates the vision.

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50 Not Out: Gentleman Hotelier doesn't Stop

Anil Bhandari had been at the forefront of the campaign to make chefs eligible for the Padma Awards. But if there's someone who deserves one for services rendered to the hospitality industry, it is he

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Pullman to be Driven by Bespoke MICE, Vibrant F&B

Pullman-Novotel's new cluster GM, Biswajit Chakraborty, is no stranger to the culture of AcoorHotels, nor to the market dynamics that await him

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